We particularly love it with stir fry or slightly spicy Asian takeout favorites. TASTING NOTES: Rich with hint of peach, pear & apricot. For four generations the Saracco family has produced a wine that is considered the reference… Moscato d'Asti (11) Direct Products. Still, it’s nice to know that many of the top Barolo producers also make great Moscato. //]]>. Moscato d’Asti has Italy’s top DOCG wine classification and is made with Moscato Bianco (aka Muscat Blanc à Petits Grains) – a grape that’s a thousand years (or so) older than Cabernet Sauvignon. The most common are Muscat Blanc à Petits Grains (used for Moscato d’Asti), Muscat of Alexandria (the oldest), Muscat of Hamburg (known as the Black Muscat) and Muscat Ottonel (used for a dry white wine). Based in Margo, the heart of moscato country, Marco Tintero is the fourth generation to make wines at the family estate that has been organic since the 1930s! Tickling the tongue with a gentle fizz, this offering from Paolo Saracco, Piedmont’s “Maestro of Moscato”, is sublime and considered a benchmark.”, –Evan Goldstein, Full Circle Wine Solutions, San Francisco, CA, “A delightful wine to drink, this slightly frizzante wine is one of the driest moscatos out there- bursting with gobs of peaches, apricots and white flowers. Why? The fruit is harvested and pressed, then begins fermentation. Vicki Denig is a wine and travel journalist based between New York and Paris. ORIGIN: Piedmont, Italy. In Stock. Great … Do yourself a favor and grab one of each and do a side by side comparison—you won’t regret it. Â. This creamy, softly sweet moscato from La Spinetta is perfect for sipping alongside a variety of desserts. Delightfully refreshing on palate entry, the wine is an archetypal expression of Moscato, with a kiss of sweetness balanced against light peach effervescence. More Info: 2019 Ruffino Moscato d'Asti. Her work regularly appears on Wine-Searcher, VinePair and more. This bottle promises to impress—and the fact that it’s made with organically-farmed fruit is a bonus. We may receive commissions on purchases made from our chosen links. Delivery Available. You will love these wines. “When I look for good moscato, I'm not looking for a particular style or sweetness level,” says Erin Scala, founder of In Vino Veritas in Keswick, Va. “To me, a good moscato will typically come from someone approaching the grape with care and reverence, someone who appreciates this special grape's contributions to the history of wine. Rivata Moscato d' Asti 750ml. Note: Technically, wine isn’t nutritious. Moscato Bianco (a k a Muscat blanc à Petits Grains, Muscat Blanc and Muscat Canelli) is considered the noblest of the family and has been cultivated for at least 800 years. Through that lens, the wine can be exhilarating and decadent.”, Why choose between frizzante and spumante when you can have both? ). The wine may be sweet, but alcohol levels are surprisingly low! Moscato d’Asti Made with white Muscat Blanc grapes, Moscato d’Asti is the most well-known Moscato wine. Often abbreviated to the more familiar title of ‘Asti’, this wine comes from the Muscat blanc a petits grains strain of grapes. 285 reviews. They’re produced using the Charmat method whereby the second fermentation is in stainless steel tank. Popularity relative to other wines, spirits and beers, irrespective of vintage, based on the number of searches from Jan 2019 to Dec 2020 Wine maker notes Any occasion can be worthy of a toast of our Moscato D'Asti. Moscato d'Asti is a sweet, lightly sparkling, low-alcohol wine from Piedmont, northwestern Italy. In the Languedoc region, the grape is used to create sweet vin doux naturel wines, otherwise known as VDNs. Simply serve a pour of this tasty nectar.Â, In France’s Alsace region, muscat is usually vinified on its own to create dry and highly aromatic wines. Moscato d’Asti are typically just 5.5% alcohol by volume (ABV). Michele Chiarlo Moscato d'Asti Nivole 2019 750 ml Bottle. $ 3.99 Quarter-Bottle (187 mL) Cupcake - Moscato d'Asti NV (187ml) Moscato. It’s an iconic, fruity white dessert wine made with the Moscato (a.k.a. Sip chilled before dinner, during weekend brunches, or at the end of a long day for a delicious touch of sweetness. To put that into perspective, the average bottle of wine has 12% ABV. G.D. Vajra is one of the region’s most respectable producers and is best known for their responsible farming practices, longstanding history, and well-crafted bottles. $12.59 $13.99 per bottle. Can’t decide on dessert? Moscato d’Asti was classified a DOCG (Denominazione di Origine Controllata e Garantita) in 1993. Ruffino Moscato d'Asti Muscat Blanc A Petits Grains. –Matt Stamp, Compline Wine Bar, Napa, CA. So do we! So, even if Moscato doesn’t get talked about by most pros, it’s actually taken quite seriously by Northern Italy’s top producers. It’s hard not to fall in love with Moscato d’Asti. Moscato d’Asti DOCG and Asti DOCG are the best known styles of wine made from the moscato grape. (There are 4 tiers in all.) This one-of-a-kind bottle has your back. James Beard Award-winning author and Wine Communicator of the Year. In Italian sparkling wine production, frizzante bottles boast a frothy, fizzier mouthfeel, whereas spumante wines present a more powerful mousse on the palate. Frequently confused with the fully bubbled, volume produced, and often soapy tasting Asti (the wine formerly known as Asti Spumante), this lightly bubbled (frizzante) take on Moscato Bianco a is the pace car in the race for what great Moscato should be—impeccably balanced, and replete with intoxicatingly effusive notes of peach, lychee, and ripe tangerine. More fanfare goes to the wines of Barolo – high-tannin reds made with Nebbiolo grapes. Not sure what to get the sweet wine lover in your life? Honeysuckle, yellow-peach and botanical herb aromas lift out of the glass. The wine is generally off-dry to sweet and ranges in effervescence levels from frizzante to spumante. Keep an ex Sweet , with a relatively low alcohol content of about 5 to 7%, Moscato d’Asti is also typically “frizzante,” which means it’s slightly sparkling. The grape is also commonly vinified in southern France, Alsace and Greece, each of which produces very different expressions of the grape. Their standard moscato is loaded with flavors of citrus rind and stone fruit, whereas the spumante shows more floral-driven flavors of white blossoms, honeysuckle and flower petals. Beloved by many, hated by few, and misunderstood by most, moscato is certainly one of the most talked-about wines on the market. MOSCATO Muscat Blanc is the Moscato used in Italy for Moscato d’Asti and Spumante, both light and fizzy wines. The wine is generally off-dry to sweet and ranges in effervescence levels from frizzante to spumante. For this reason, Moscato d’Asti is a great choice for light drinkers. Fizzy, frothy and pleasantly sweet, it’s no surprise that this particular wine has skyrocketed in popularity. Denig is also the Content Manager at Volcanic Selections, Paris Wine Company, Vin Fraîche, and more. Popularity relative to other wines, spirits and beers, irrespective of vintage, based on the number of searches from Jan 2019 to Dec 2020 In its most popular form, moscato d’Asti hails from Italy’s Piedmont region. //